Education + Learning
Arts University of Bournemouth
‘Cooking with…’ aims to teach children aged 6-9 about different cultures and the foods they eat. Promoting curiosity and seeking to inspire diversity and a better understanding of inclusivity. The outcome is a subscription box service which would be delivered monthly. Each month focuses on a different country exploring food and food traditions being both fun and educational. Learning to accept people and the differences we have because they are to be celebrated.